May 5th was Gung Gung’s birthday, but do to everyone’s work schedule we celebrated it on Saturday the 4th. This was one of the rare year’s that Gung Gong was actually in town, so we brought out the big guns for dinner. Grilled Trout, Grilled Salmon and slider hamburgers. Of course, we had quite a few sides and 2 different kind of cakes for dessert with some homemade strawberry ice cream (strawberries were fresh from the Farmer’s Market). Everyone had a good time and we were all quite full. David received quite a few cards and a new backpack for traveling. Contrary to what one of the cards says – it’s not his 100th birthday! 😊






